Festive Pizza Bites

Easy & Fun Mini Christmas Pizzas: The Ultimate Festive Recipe for Kids’ Holiday Meals

Make your holiday season even more memorable and delicious with these adorable Mini Christmas Pizzas! Whether served as a delightful starter or a kid-friendly main course, these festive treats are guaranteed to bring smiles to every face. This recipe is designed to be incredibly easy, utilizing ingredients you likely already have on hand, making it a perfect addition to any family’s Christmas menu. Get the whole family involved in the kitchen and enjoy the magic of homemade holiday cooking!

A picture with mini pizza's on a white background, a pink white cloth in the back

Why Mini Christmas Pizzas are a Holiday Must-Have

While adults might savor a sophisticated starter like smoked chicken with avocado, for children, nothing beats a classic. My own kids, for instance, absolutely light up at the sight of these festive pizzas during Christmas dinner. Adorned with colorful chives, gooey melted cheese, and savory ham, they’re not just food – they’re edible decorations! These mini pizzas are designed for maximum holiday cheer and minimal fuss, making them an ideal choice for busy parents.

One of the biggest advantages of this recipe is its make-ahead potential. I often prepare and assemble these pizzas in advance, then freeze them. This way, when Christmas day arrives, all I have to do is pop them into the oven, saving precious time and reducing stress. It’s all about making the holidays as convenient and enjoyable as possible, allowing you to focus on what truly matters: spending time with loved ones.

Beyond being incredibly tasty and convenient, these mini Christmas pizzas are the perfect tool to engage your children in the holiday cooking process. Empowering them to help decorate their own Christmas dinner fosters a sense of accomplishment and makes mealtime more exciting. Plus, with the simple steps involved, this festive meal can be on the table in no time, leaving more hours for gift-opening and carol singing.

Another significant benefit is that these Mini Christmas Pizzas are remarkably budget-friendly. This is especially true if you opt to make the pizza dough and tomato pizza sauce from scratch. Crafting your own ingredients not only saves money but also allows for better control over flavors and ingredients. It’s a wonderful demonstration that a delightful and memorable Christmas menu doesn’t have to break the bank.

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Essential Ingredients for Your Festive Mini Pizzas

To embark on your mini Christmas pizza adventure, you’ll need a handful of simple, readily available ingredients. These core components lay the foundation for a delicious and customizable holiday treat. You can find the precise quantities for each ingredient conveniently listed in the recipe card located at the very bottom of this post.

Ingredients Mini Christmas Pizzas, individually labeled on a white background
  • Pizza Dough: For ultimate convenience during the busy holiday season, this recipe suggests using pre-made pizza dough, typically found in the refrigerated section of your supermarket. However, if you have a bit more time and enjoy baking from scratch, making your own pizza dough is incredibly rewarding and often more delicious. Feel free to use this reliable pizza dough recipe I always turn to.
  • Pizza Sauce: You can easily purchase a good quality pizza sauce at your local grocery store. For an extra boost of flavor and freshness, consider whipping up your own homemade sauce. It’s surprisingly quick and simple with this delicious pizza tomato sauce recipe.
  • Grated Cheese: The key to a perfect pizza is wonderfully melted cheese. Mozzarella cheese is a classic choice for its superb melting qualities and mild flavor. Alternatively, Gouda cheese offers a slightly richer, nuttier taste that kids often love. For the best of both worlds, a mix of Mozzarella and Gouda creates a fantastic blend of texture and flavor.
  • Ham: Sliced deli ham, cut into small strips or diced, makes a delightful and familiar topping for these mini pizzas. It’s a popular choice that many children enjoy, adding a savory element to each bite. Look for good quality ham from the deli counter for the best flavor.
  • Chives: A sprinkle of freshly chopped chives not only adds a delicate oniony zest but also introduces a vibrant pop of green color, making your mini pizzas look even more festive and appealing.

Step-by-Step Guide: Crafting Your Mini Christmas Pizzas with Kids

Involving children in the kitchen can be one of the most heartwarming parts of the holiday season. This recipe is specifically designed to be easy and engaging for little helpers. Find a comprehensive, printable recipe with a step-by-step breakdown at the bottom of this blog post. Let’s make some festive pizza magic!

4 collage photo preparation Mini Christmas Pizzas
  1. Prepare the Dough: If using pre-made dough that isn’t already rolled out, carefully unroll it or roll it to an even thickness of about 0.1 inches (2.54 mm). This is a great step for older kids to help with, as it requires a bit of gentle pressure.
  2. Cut Festive Shapes: This is where the real fun begins! Use your favorite Christmas-themed cookie cutters – think stars, Christmas trees, gingerbread men, bells, or even snowmen – to cut out individual pizza bases from the dough. Let the children pick their favorite shapes and arrange them on a baking tray lined with parchment paper. This step is fantastic for developing fine motor skills and encouraging creativity!
  3. First Bake: Gently transfer your shaped pizza bases to a baking tray lined with parchment paper. Place them in a preheated oven at 430°F (approx. 221°C) for about eight minutes. This initial bake helps the dough firm up and creates a slightly crisp base, preventing it from getting soggy later.
  4. Add the Sauce: Once the bases are lightly golden, remove them from the oven. Now, it’s time for the sauce! Spoon a small amount of pizza sauce onto each base and, with the back of a spoon, gently spread it evenly, leaving a small border for the crust. Little hands can carefully help with this, too!
  5. Top with Goodies: Next, sprinkle your finely chopped ham and grated cheese generously over the sauced pizza bases. Encourage your kids to get creative with their toppings, ensuring they don’t overload the mini pizzas. This step allows for personalization and makes each pizza unique.
  6. Final Bake: Return the topped mini pizzas to the oven for another 8 minutes, or until the cheese is beautifully melted and bubbly, and the crusts are golden brown. Keep a close eye on them to prevent over-browning. Serve them immediately while they are warm and irresistible!

These mini Christmas pizzas are a highlight of our Children’s Christmas menu. They perfectly complement other festive dishes like a delicious amuse-bouche with ham and cranberries, followed by a comforting broth with cheese stars as the main course, and finishing with a beautiful and delicious Christmas dessert of strawberries for the kids. It’s a menu designed for pure childhood delight!

Pro Tips & Creative Variations for Your Mini Pizzas

  • Get Creative with Toppings: Pizzas are incredibly versatile! Don’t feel limited to just ham. Consider adding other kid-friendly favorites like mini pepperoni, cooked bacon bits, finely diced bell peppers (red and green for Christmas colors!), sweet corn kernels, or even small pieces of cooked chicken. For a vegetarian twist, sun-dried tomatoes, olives, or mushrooms work wonderfully.
  • Herb Substitutions: While chives add a lovely fresh touch, Italian herbs (a mix of oregano, basil, and thyme) are an excellent and classic substitute. Sprinkle them on the pizzas before the final bake for an aromatic boost. Fresh parsley or basil can also be added after baking for a burst of color and flavor.
  • Different Cheeses: Experiment with different cheese blends! A mix of provolone and mozzarella offers a great melt and flavor. A little sprinkle of Parmesan can also add a sharp, savory kick.
  • Make-Ahead & Freezing: To ease holiday stress, you can prepare and partially bake the pizza bases ahead of time (as per step 5). Let them cool completely, then store them in an airtight container in the fridge for up to 2 days, or freeze them for up to 2 months. When ready to serve, thaw if frozen, add toppings, and bake as directed.
  • Reheating Leftovers: If you have any leftover mini pizzas (unlikely, but possible!), they can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in a preheated oven at 350°F (approx. 177°C) for about 5 minutes, or in a frying pan with a lid for 3-4 minutes until warmed through and crispy.
  • Oven Temperature Adjustment: This recipe provides conventional oven temperatures. If you’re using a convection oven (one with an air fan), it’s generally advisable to decrease the temperature by about 30°F (20°C) to prevent overcooking.
six mini pizza's on a white background with a pink white cloth

We hope you and your family enjoy making and devouring these delicious Mini Christmas Pizzas! They are truly a fun, easy, and memorable way to celebrate the holiday season.

Did you make this delicious recipe? Tag #byandreajanssen via Instagram! I love to see what your creation looks like and regularly share the most beautiful photos of you! Did you like this recipe? Then leave a rating on the recipe card! Your feedback helps other home cooks and me enormously.

Need more inspiration for your holiday cooking?

  • You can find more exciting video recipes on my YouTube channel.
  • And don’t forget to save your favorite recipes on Pinterest, so you can easily find them again next time you’re looking for culinary inspiration!

📖 Recipe

RECIPE CARD

A square photo with a white background with mini pizzas in Christmas shapes and a pink and white tea towel
Mini Christmas Pizzas

img 86254 6Andréa

Make the holidays even more fun with Mini Christmas Pizzas as a starter or main course for the kids! These mini pizzas look festive and are easy to make with ingredients you already have at home. And an excellent addition to their own Christmas menu. So get started together and enjoy the Christmas days!

5 of 37 votes
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Prep Time 7 minutes
Cook Time 18 minutes
Total Time 25 minutes

Course Appetizers and Snacks, Dinner
Cuisine Italian

Servings 15 appetizers
Calories 73 kcal

Equipment

  • A conventional oven is used. When using a convection oven (with air fan) decrease the temperature with 30 °F / 20 °C
  • Baking tray
  • Parchment paper
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Ingredients

  • ½ pound prepared pizza crust
  • 1 cup pizza sauce, canned
  • 2 slices ham, deli, sliced in small strips
  • 4 oz. shredded Mozzarella, or Gouda
  • ½ oz. chives, finely chopped

All my recipes are written both in Metric (gram / ml) and US Customary (cups / pounds). Here you can select which type of amount you would like to see.

Metric – US Customary

Instructions

  • Preheat the oven to430 °F or 400 °F.
  • Line a baking tray with baking paper.
  • Roll out the dough (if not already done) to a thickness of about 0.1 inches (2.54 mm).
    ½ pound prepared pizza crust
  • Use a Christmas cutter to cut out Christmas figures (such as stars, Christmas trees, bells, and gingerbread men) from the dough until it is used up. Variation only makes it more fun!
  • Place the Christmas trees on the baking tray.
  • Let the dough bake in the oven for 8 minutes.
  • Spoon the tomato sauce over the pizzas, spreading it with the back of a spoon.
    1 cup pizza sauce
  • Divide small pieces of ham over the pizzas.
    2 slices ham
  • Grate the cheese and sprinkle it over the pizzas.
    4 oz. shredded Mozzarella
  • Sprinkle with chives.
    ½ oz. chives
  • Bake in the oven for 8 minutes until the pizzas are golden brown and the cheese has melted. Serve right away!

Notes

1. Substitutions

  • Toppings – With pizzas, you can vary the type of toppings. Also, consider salami, bacon bits, sun-dried tomatoes, bell pepper cubes, and corn kernels.
  • Italian herbs – They are a good substitute for chives. Sprinkle it on the pizzas before baking.

2. Oven – When you use a conventional oven, set the temperature to 430 °F (ca. 221 °C). In a convection oven, 400 °F (ca. 204 °C) is sufficient.

3 Storage

You can prepare the pizzas well by storing them in an airtight container for two days after the first round of baking. Did you bake them with topping? Then save them like this:

  • Refrigerator – Put the Christmas pizzas on kitchen paper and keep the pizza covered in the fridge for three days.
  • Freezer – Place the pizza on kitchen paper and then wrap the pizza in two layers of plastic wrap or a freezer box. This way, it stays good in the freezer for up to two months. Then, let it thaw in the refrigerator.
  • Reheat – Bake the mini Christmas pizzas in a preheated oven at 350 °F (ca. 177 °C) for 5 minutes. You can also use a frying pan with a lid. This will take about 3 to 4 minutes until it is warm.

4. The nutritional value shown is per mini pizza.

Nutrition

Calories: 73kcalCarbohydrates: 8gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 8mgSodium: 280mgFiber: 0.5gSugar: 2gVitamin A: 164IUVitamin C: 2mgIron: 1mg

Keyword a homemade pizza recipe, a kids-friendly recipe

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