3-Ingredient Strawberry Cream Cheese Dream

Effortless 10-Minute Strawberry Cream Cheese Dessert: Your Go-To No-Bake Summer Treat!

Prepare to fall in love with the simplest, most delightful dessert you’ll ever make! This Strawberry Cream Cheese Dessert is a match made in culinary heaven, delivering a burst of fresh flavor and creamy texture in every single bite. Imagine a sweet treat that effortlessly melts in your mouth, requiring only three core ingredients and a mere 10 minutes of your precious time. That’s right – no baking, no complicated steps, just pure, unadulterated deliciousness, perfect for those warm summer days when you crave something light, refreshing, and incredibly easy. It’s the ultimate hassle-free summer dessert!

An elevation photo at an angle of three plates with strawberry cream cheese on a white background. Strawberries at the top left, a golden fork at the bottom right

Why This Strawberry Cream Cheese Dessert is Your Summer Must-Have

During the peak of strawberry season, when berries are at their most vibrant and sweet, there’s nothing quite like a simple, fruit-forward dessert. When the sun is high and the temperatures soar, the last thing anyone wants is to be cooped up in a hot kitchen, slaving over an oven. This no-bake strawberry and cream cheese delight is specifically designed for such moments, offering maximum flavor with minimal effort. It’s not just easy; it’s a celebration of fresh, seasonal ingredients.

The combination of naturally sweet, juicy strawberries with the smooth, tangy richness of cream cheese creates a harmonious flavor profile that is truly irresistible. Because you’re using fresh, in-season strawberries, their natural sweetness often means there’s no need for any added sugar, making this a healthier dessert option. To elevate the experience and add a satisfying crunch, we introduce walnuts, providing a nutty counterpoint to the creamy and fruity textures. For those looking to add an adult touch and a layer of sophisticated flavor, a splash of Amarula cream liqueur (entirely optional, but highly recommended!) can transform this simple dessert into something truly memorable.

This fantastic recipe is an adaptation from the delightful Dutch blog, Sharelovenotsecrets, bringing a taste of European simplicity to your summer table.

The Magic of Simple Ingredients: What You Need for This Easy Cream Cheese Strawberry Dessert

The beauty of this dessert lies in its simplicity and the quality of its few ingredients. To prepare this exquisite Three-Ingredient Dessert with Strawberries and Cream Cheese, you’ll need the following. Exact measurements for four servings can be found in the detailed recipe card at the very bottom of this post:

Ingredients Strawberry Cream Cheese Dessert on a white background with text description
  • Fresh Strawberries: The star of the show! Always opt for fresh, ripe strawberries, especially during late spring and summer when they are in season. This ensures maximum sweetness and juiciness, preventing a watery or bland taste that can occur with out-of-season berries. Look for bright red berries with green caps still attached.
  • Cream Cheese: Choose a good quality, natural cream cheese. It’s crucial for the cream cheese to be at room temperature before you start. This makes it soft and pliable, allowing for easy piping and a wonderfully smooth, lump-free texture. While full-fat cream cheese offers a richer experience, a lighter version can also work if you prefer.
  • Walnuts: These add a delightful textural contrast and a subtle, earthy nuttiness that complements the fruit and cream cheese beautifully. Finely chopped walnuts provide a pleasant crunch without overpowering the delicate flavors. If walnuts aren’t your preference, feel free to substitute them with pecans, almonds, pistachios, or even a sprinkle of toasted shredded coconut. You can, of course, omit them entirely if nuts are not desired, but they truly enhance the overall experience.
  • Amarula Cream Liqueur (Optional): For an elevated, adult-only dessert, a dash of Amarula adds a unique, creamy, and slightly fruity depth. Its distinct flavor pairs exceptionally well with strawberries and cream cheese, making this simple treat feel incredibly gourmet. If Amarula isn’t available or preferred, consider a splash of vanilla extract, a hint of lemon zest, or another complementary liqueur like Cointreau for an orange note.

How to Prepare This Homemade Strawberry Cream Cheese Recipe: A 10-Minute Guide

You’ll be amazed at how quickly this elegant dessert comes together. The full printable recipe with precise step-by-step instructions and ingredient amounts can be found in the recipe card at the bottom of this blog post. But here’s a quick overview to get you started on your culinary journey:

4 preparation steps strawberry cream cheese dessert
  1. Prepare the Strawberries: Begin by thoroughly washing your fresh strawberries under cool running water. Gently hull them (remove the green leafy tops and the small core) and then quarter each berry. Arrange these vibrant strawberry pieces in an appealing pile on each of your serving plates.
  2. Pipe the Cream Cheese: Take your softened, room-temperature cream cheese and transfer it into a piping bag fitted with your favorite nozzle (a star tip works wonderfully for a decorative touch, but any tip or even just snipping the corner off a resealable bag will do). Pipe a generous, attractive dollop of cream cheese directly on top of the prepared strawberries. The smooth, creamy texture will contrast beautifully with the fruit.
  3. Add the Walnuts: Evenly sprinkle a good amount of your finely chopped walnuts over the piped cream cheese. This adds not only a lovely visual element but also that much-needed textural crunch and nutty flavor.
  4. The Optional Amarula Splash: If you’re opting for the adult version, gently drizzle a small amount of Amarula cream liqueur over the entire dessert just before serving. This final touch adds an extra layer of richness and a hint of exotic flavor.

And just like that, in a matter of minutes, you have a stunning, delicious, and incredibly satisfying dessert ready to impress!

three white plates with fresh strawberries and cream

Tips for the Perfect Strawberry Cream Cheese Dessert

  • Ingredient Quality is Key: Since there are so few ingredients, the quality of each one truly shines through. Invest in the freshest, ripest strawberries you can find, and a good quality cream cheese will make all the difference.
  • Room Temperature Cream Cheese: This cannot be stressed enough! Cold cream cheese will be lumpy and hard to pipe. Allow it to sit on the counter for at least 30 minutes to an hour before use.
  • Presentation Matters: Even for a quick dessert, how it looks enhances the eating experience. Use pretty plates, arrange the strawberries artfully, and pipe the cream cheese neatly. A sprig of fresh mint can add a pop of color.
  • Chill Slightly (Optional): While it’s a 10-minute recipe, if you have an extra 15-20 minutes, a brief chill in the refrigerator before serving can help the cream cheese firm up slightly and make the dessert even more refreshing on a hot day.

Variations and Serving Suggestions

  • Sweetness Adjustment: If your strawberries aren’t as sweet as you’d like, you can gently fold a tablespoon of powdered sugar, maple syrup, or honey into the cream cheese before piping.
  • Add Different Berries: This dessert is incredibly versatile! Try it with raspberries, blueberries, blackberries, or a medley of mixed berries for different flavor profiles and vibrant colors.
  • Crunchy Toppings: Beyond walnuts, consider other toppings like crumbled graham crackers, shortbread cookies, granola, or even a sprinkle of mini chocolate chips for an extra treat.
  • Flavor Boosters for Cream Cheese: Infuse your cream cheese with a hint of vanilla extract, a touch of lemon zest for brightness, or a pinch of cinnamon for a warmer spice note.
  • Individual Servings: Serve these in elegant glasses or small bowls for a more refined presentation. Layer the strawberries and cream cheese for a parfait-style dessert.
  • Breakfast or Brunch: While a fantastic dessert, this light and fruity treat can also make an indulgent and healthy-ish breakfast or brunch option, especially without the Amarula.

Storage and Make-Ahead Tips

  • Preparation in Advance: You can wash and hull your strawberries in the morning. Slice them a few hours before serving and store them in a sealed or airtight container in the refrigerator to maintain freshness.
  • Cream Cheese Prep: The cream cheese can be placed in a piping bag up to two days in advance and stored in the refrigerator. Remember to take it out about 30 minutes before serving to allow it to soften to room temperature for optimal piping.
  • Assembled Dessert: This dessert is best enjoyed fresh. If you have leftovers, cover them tightly with plastic wrap and refrigerate for up to 1 day. The strawberries might release some juice, but the flavors will still be delicious.

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📖 Recipe

RECIPE CARD

A square photo with three white bowls filled with strawberries, walnuts and cream cheese. Topped with a strawberry
Three Ingredient Dessert with Strawberries and Cream Cheese

Author's avatarAndréa

This delightful Three-Ingredient Dessert with Strawberries and Cream Cheese is a dream come true for anyone craving a quick, easy, and refreshingly sweet treat. Every spoonful delivers a heavenly blend of fresh, juicy strawberries and rich, smooth cream cheese, creating a melt-in-your-mouth experience. Enhanced with a hint of nutty walnuts, this no-sugar-added summer dessert is perfect for any occasion and miraculously ready in just 10 minutes!

5 of 29 votes
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Cook Time 10 minutes
Total Time 10 minutes

Course Dessert
Cuisine Other

Servings 4 persons
Calories 304 kcal

Equipment

  • Piping bag with cartel nozzle (or a resealable plastic bag with the corner snipped off)
Prevent your screen from going dark while you cook

Ingredients

  • 2 cups fresh strawberries, washed, hulled, and quartered.
  • 10 oz. cream cheese, softened to room temperature.
  • 10 walnuts, finely chopped, for crunch and nutty flavor.
  • dash Amarula cream liqueur, optional, for an adult twist.

All my recipes are written both in Metric (gram / ml) and US Customary (cups / pounds). Here you can select which type of amount you would like to see.

Instructions

  • Wash the strawberries thoroughly, hull them, and then quarter each berry. Arrange these quartered strawberries attractively on 4 individual serving plates.
    2 cups strawberries
  • Transfer the softened cream cheese into a piping bag (with or without a decorative nozzle). Pipe a generous and beautiful dollop of cream cheese directly onto the center of the strawberry pile on each plate.
    10 oz. cream cheese
  • Evenly sprinkle the finely chopped walnuts over the cream cheese on each dessert. This adds a delightful crunch and nutty flavor.
    10 walnuts
  • For an optional, sophisticated touch, drizzle a dash of Amarula cream liqueur over the top of each dessert just before serving.
    dash Amarula cream liqueur

Notes

1. – Choosing the Best Strawberries:

For the most flavorful dessert, always prioritize fresh, in-season strawberries, ideally in late spring or summer. Out-of-season strawberries can be watery and lack the natural sweetness necessary for this recipe, potentially requiring you to add sugar.

 

2. – Cream Cheese Consistency:

 

Ensure your natural cream cheese is at room temperature. This is vital for achieving a smooth, pipeable consistency, preventing lumps and ensuring a luxurious mouthfeel. If it’s too cold, it will be stiff and difficult to work with.

 

3. – Walnut Alternatives & Enhancements:

 

Walnuts provide a fantastic crunch and earthy flavor. While optional, they greatly enhance the dessert. Feel free to substitute with other finely chopped nuts like pecans, almonds, or even lightly toasted shredded coconut. For an extra boost of flavor, lightly toast the walnuts in a dry pan for a few minutes before chopping.

 

4. – Storage and Preparation Ahead:

 

  • Strawberries – You can wash your strawberries in the morning. For best freshness, hull and slice them only a few hours before you plan to serve. Store the prepared strawberries in a sealed or airtight container in the refrigerator.
  • Cream Cheese – The cream cheese can be placed into a piping bag up to two days in advance. Keep it sealed and refrigerated. Remember to remove it from the fridge about 30 minutes prior to serving to allow it to return to room temperature, making it easier to pipe smoothly.
  • Assembled Dessert – This dessert is truly best when freshly assembled. If you have leftovers, cover them tightly and refrigerate for up to 1 day. Note that the strawberries may release some juice over time.

5. – Nutritional Value Information:

The provided Nutritional Value is calculated per dessert serving and does not include the optional Amarula cream liqueur.

Nutrition

Calories: 304kcalCarbohydrates: 10gProtein: 6gFat: 28gSaturated Fat: 15gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gCholesterol: 72mgSodium: 223mgFiber: 2gSugar: 6gVitamin A: 961IUVitamin C: 42mgIron: 1mg

Keyword strawberry cream cheese dessert, easy dessert recipe, no-bake dessert, summer dessert with fruit, quick dessert, healthy dessert

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More Irresistible Dessert Ideas

If you loved this simple and delicious strawberry cream cheese dessert, you’re in for a treat! Here are a few more easy and delightful dessert recipes to inspire your next culinary adventure:

  • Grilled Bananas with Whiskey and Marshmallows – Easy BBQ Dessert
  • Strawberry ricotta cake
  • No-bake cheesecake in a glass
  • Apple Pie in a Jar